Make burger night unforgettable with our sizzlin’ Louisiana-style burgers. They’re made from 100% New Zealand chicken breast fillet and finished in an oh-so-crispy coating.
Bake for 25 minutes until golden, load ‘em up on a sourdough bun with your favourite sauce and slaw and get ready for mouth-watering goodness!
Ingredients:
Chicken Breast Fillet (60%), Water, Flour (Maize, Wheat), Thickeners (1420, 412, 415), Vegetable Oil, Salt, Mineral Salts (339, 450, 500, 451, 452), Spice Extracts (Paprika, Turmeric, Pepper), Spices (Pepper, Celery), Herbs (Fennel, Rosemary, Thyme, Sage, Oregano), Wheat Gluten, Egg Powder, Yeast Extract, Sugar, Natural Flavour.
Allergens:
Contains: Wheat, Gluten, Egg.
May be present: Soy, Milk.
Nutritional Info:
| per serving | per 100g | |
|---|---|---|
| Energy (Kj) | 1003 | 836 |
| Protein (g) | 17.2 | 14.3 |
| Fat Total (g) | 12 | 10 |
| Saturated (g) | 1.7 | 1.4 |
| Carbohydrate Total (g) | 15.6 | 13 |
| Sugars (g) | 6 | 5 |
| Sodium (mg) | 864 | 720 |
Servings per pack: 4-5
Serving size: Approx 120 Grams(g)
At Tegel, we’ve been serving up delicious chicken across the ditch since 1961 and now we’re proudly bringing that same quality across Australia. Whether you’re after free-range, gluten-free, or a quick “fakeaway” fix, Tegel has got you covered. Find us in the freezer at your local Woolworths or Coles.
Tegel Foods Ltd
Level 1, 33 Broadway
Newmarket
Auckland
Private Bag 99927
Newmarket
Auckland 1149
